SKU/Artículo: AMZ-0062820184

Magnolia Table, Volume 2: A Collection of Recipes for Gathering

Formato:

Pasta dura

Encuadernación en espiral

Kindle

Pasta dura

Detalles del producto

Disponibilidad:
En stock

Peso con empaque:
0.29 kg

Devolución:
Sí

Condición
Nuevo

Producto de:
Amazon

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USA

Sobre este producto

#1 New York Times BestsellerFollowing the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple’s restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. From breakfast to dinner, plus breads, soups, and sides, Magnolia Table, Volume 2 gives readers abundant reasons to gather together. The book is beautifully photographed and filled with dishes you’ll want to bring into your own home, including: Mushroom-Gruyére QuichePumpkin Cream Cheese BreadGrilled Bruschetta ChickenZucchini-Squash StrataChicken-Pecan-Asparagus CasseroleStuffed Pork LoinLemon-Lavender TartMagnolia Press Chocolate Cake

U$S 40,00

61% OFF

U$S 15,43

NO CONSUME FRANQUICIA

Si tu carrito tiene solo libros o CD’s, no consume franquicia y podés comprar hasta U$S 1000 al año.

U$S 40,00

61% OFF

U$S 15,43

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Harper Collins Magnolia Table Volume 2 Book Harper Collins Magnolia Table Volume 2 Book- Following the launch of her #1 New York Times best-selling cookbook, Joanna Gaines gained a deeper commitment to the value of food being shared. Inspired to get back in the kitchen and beyond her comfort zone, Joanna developed new recipes for her family, and yours, to gather around. From breakfast to dinner, plus breads, soups, and sides, this cookbook gives readers abundant reasons to gather. Beautifully photographed, dishes nclude: mushroom-gruyere quiche, pumpkin cream cheese bread, stuffed pork loin, lemon-lavender tart, and more.