Gluten-Free Tortellini Pasta (Four Cheese, 9 Ounce (Pack of 1))
Fuera de stock
0.25 kg
No
Nuevo
Amazon
USA
- While touring Europe, Peter Robertson fell in love with the food and culture of Italy. He began studying traditional fresh pasta that was a staple of the Italian food he loved and ultimately, began making authentic fresh pasta on his own using the same technique. Robertson returned to the US and created a first-of-its-kind, fresh, gluten-free pasta for a friend who was diagnosed with Celiac disease. It was a huge hit. In fact, that pasta recipe changed the landscape of the entire gluten-free pasta world. At Taste Republic, we believe that good food starts with clean, quality ingredients. Everyone deserves good food, regardless of allergies or lifestyle.
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AWARD-WINNING GLUTEN-FREE PASTA – our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free. COOKS TO PERFECTION IN JUST 4 MINUTES – so quick and easy to make, this gluten-free pasta cooks to a delicious al dente perfection in just 4 minutes. Add your favorite sauce and enjoy! FRESH 4-CHEESE TORTELLINI – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking from frozen, no need to thaw, just put directly into boiling water. CERTIFIED GLUTEN-FREE – our gluten-free tortellini is Certified Gluten-Free and made with Wisconsin Cheese. All our pasta is made in a dedicated gluten-free facility. ABOUT TASTE REPUBLIC – We’re revolutionizing gluten-free food. We stand for: clean ingredients, unconventional thinking, and delicious food. We’re a Certified B Corp. Proudly made in Madison, WI.