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Snackadilly
Palo Azul Tea - 2Lb Bulk Blue Kidney Wood Chips - Natural Detoxifying Tea - Eysenhardtia polystachya, Resealable Bag, Blue Stick Tea
Disponibilidad:
En stock
En stock
Peso con empaque:
0.36 kg
0.36 kg
Devolución:
No
No
Condición
Nuevo
Nuevo
Producto de:
Amazon
Amazon
Sobre este producto
- Bulk 2Lb bag of Organic Palo Azul Tea - Palo Azul wood is a popular tea commonly found in Hispanic grocery stores. Palo azul is also known as Eysenhardtia polystachya or kidneywood, Palo Azul is a shrub or tree which is native to northern and central Mexico and Arizona.
- Palo Azul Tea By Snackadilly is packed in a resealable bag to maintain freshness.
- Palo Azul comes in the form of wood chips. The tea is made from approximately 1-2 ounces of Palo Azul. Using a tea infuser/filter bag/strainer simmer Palo Azul and 1 gallon of filtered water for 1 hour (steep longer for optimal benefits) Serve chilled or warm and drink over a period of several hours. The result is smooth, warm and friendly with earthly tones.
- Snackadilly Naturals is a direct importer of the highest quality Palo Azul hand grown in Mexico.
- Each bag includes the wood & bark of the Kidney wood shrub for the highest potency.
- Palo Azul tea contains naphthoquinones, sesquiterpene lactones, and triterpenes.
- You may see a slight cobalt blue tint at the top of your brew and your tea will be a carmel colored to deep brown. The longer you brew it, the deeper in color.
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What is Palo Azul Tea? Palo Azul tea is an herbal diuretic tea brewed with the bark of the Palo Azul plant, scientifically known as Eysenhardtia polystachya. Also known as kidneywood, this herb has been used in traditional medicine for thousands of years, and the bark is known to contain some very unique nutrients. Snackadilly Naturals is a direct importer of this special herbal tea from responsible growers that grow & package these wood chips by hand in the mountainous regions of Mexico. Important! The blue tinge will only be activated when the tea is dark & held under direct light. You will then see the top surface of the tea turn blue.
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