Garantía de entrega
Shun
Shun Classic 6 1/2" Nakiri Knife
Color:
Black
Size:
6.5"
Disponibilidad:
En stock
En stock
Peso con empaque:
0.39 kg
0.39 kg
Devolución:
No
No
Condición
Nuevo
Nuevo
Producto de:
Amazon
Amazon
Sobre este producto
- SPECIALIZED VEGETABLE KNIFE: The Shun Classic 6.5-inch Nakiri Knife is expertly designed for slicing and dicing vegetables with precision and ease, making it a must-have for any kitchen.
- PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
U$S 213,00
31% OFF
U$S 147,50
IMPORTÁ FACIL
Comprando este producto podrás descontar el IVA con tu número de RUT
U$S 213,00
31% OFF
U$S 147,50
$15 OFF con el cupón: MARCAS15
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The Shun Classic 6.5-inch Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Nakiri knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Nakiri Knife embodies centuries of knife-making expertise and a commitment to superior quality.
