SKU/Artículo: AMZ-B0BL2GFHT8

Mac

MAC Knife Chef series 2-piece starter knife set TH-201, TH-80 Chef series 8" Chef's knife w/dimples and TH-50 Chef series 5" Paring knife w/dimples, handcrafted in Seki, Japan

Disponibilidad:
En stock
Peso con empaque:
0.56 kg
Devolución:
Condición
Nuevo
Producto de:
Amazon

Sobre este producto
  • STAIN-RESISTANT MOLYBDENUM ALLOY - Allows our craftsmen to create one of the sharpest out-of-the-box edges of any brand. Allows thinner blades for less wedging into cuts. Holds an edge longer than most other steels. Resists staining, rusting, and corrosion when properly cleaned and dried.
  • ERGONOMIC PAKKA WOOD HANDLES - Has the feel of wood, but with durability similar to plastic. Comfortable for most users whether left or right-handed. Upswept handles create better knuckle clearance under the handle when using either knife on the cutting board. Natural angle reduces wrist and hand fatigue.
  • STOCK REMOVAL CONSTRUCTION - Thin blades are first stamped (2.5mm starting stock for Chef and 2.0mm for Paring) to create the basic shape of the blade. Then, they are completely tapered from spine to edge, which allows the knife to easily cut through hard or dense foods such as carrots and apples.
  • DIMPLED EDGE - Dimples on the sides of the blades allow the knife to glide through potatoes and apples by releasing the vacuum effect that occurs when cutting through sticky or starchy foods.
  • USED BY THE BEST - Designed to be the best-performing knives on the market. Used by professional chefs in Michelin-starred restaurants around the world. Suitable for both home and professional use.
  • HANDCRAFTED - 100% Handcrafted by artisan knifemakers in Seki, Japan using only Japanese materials.
  • WARRANTY - 25 year warranty against manufacturing defects.
U$S 175,00
17% OFF
U$S 145,00

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U$S 175,00
17% OFF
U$S 145,00
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This 2-piece set is excellent for both the avid home cook or the professional chef. Featuring our TH-80 Chef series 8" chef's knife w/ dimples and TH-50 Chef series 5" paring knife w/ dimples. The elevated handle on the paring knife allows you to use it on the cutting board for slicing small foods.